Zielo Restaurant

Our unique international eclectic menu combining french, italian, asian and caribbean techniques in addition of fresh ingredients found in all our food representatives, all that combine with the harmony and innovation that inspires Chef Willy Hernandez is our secret in the new heaven on earth.
Zielo's Secret.

Willy Hernandez
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William Hernandez known as 'Chef Willy' Dominican Republic native raised in Miami, Chef Willy graduated from the William's Culinary Institute in New York prior to working at Casa Rolandi, Giacosa and Caffe Vialetto. After 2 years in Sabore Restaurant at Gainsville, he returns to Coral Gables with an Ecletic-Caribbean Fusion Chef Willy prepares his delectable dishes with harmony and constant innovation.