Black Hat Cattle Co.

2011 Recipient of Jefferson County Public Health "Leader in Food Safety" Award

The Black Hat Cattle Co. is the place to go if you're in the mood for a dining experience that goes beyond its great food. Our western decor beckons you with music, laughter, conversation & warm hospitality - hang your hat and stay awhile! If you love 100% natural premium cuts of beef, this steakhouse is the place for you. Our steaks are aged a minimum of 21 days & hand cut daily to maximize flavor & tenderness. We season our steaks with only salt & pepper and grill them at a searing 1800 degrees so you can taste the difference in our all natural beef. If you don't like beef, this is the place for you too. We offer a diverse menu including St Louis Style Ribs; chicken dishes and a variety of tempting fresh fish & seafood entrees. We go beyond the obvious quality of food & drink - we embrace the welcoming spirit of the West.