Cork Tree Restaurant

Cork Tree Restaurant is built around California products. Local ingredients are used whenever possible and wines of the West Coast, particularly California, are featured. Chef Herve Glin and his staff bring creative and exciting items to his menu.

The wine list is always a work in progress, with a balance of well known wineries, as well as boutique wineries.

There is a wonderful patio for dining under the stars in the beautiful Coachella Valley. Additionally, depending on the size of your celebration, two private dining options await.