Lyons English Grille

This atmospheric restaurant has been serving English food with a continental flair for more than 3 decades. The Family operated restaurant has built an enviable reputation for fine food & service. Most of the staff has been on board since the restaurant opened in 1970. Entering this elegant enclave is like stepping back in history. Reminiscent of a 19th century London Inn beckoning diners into another era. Lyons offers some of the most flavorful and finest cuts of meats in the desert. Eastern corn-fed USDA Prime Rib, NY Steaks, Filet Mignon, Braised Short Ribs, Lamb Shanks and a fine selection of fresh seafood. After one visit to this historic family restaurant and you will forever be a part of the family.