The Melting Pot - Dayton

At The Melting Pot, fondue becomes a memorable four-course dining experience where guests can truly dip into something different. Following a creamy cheese fondue and lively salad, guests choose from flavorful fondue cooking styles and a variety of entrees including filet mignon, lobster, breast of chicken, duck, shrimp, salmon and more. Dessert features mouthwatering chocolate fondue served with dipping items like fresh strawberries, cheesecake, marshmallows, pound cake and brownies. The Melting Pot offers a relaxed atmosphere, private tables, fine wines, attentive service and signature fondue dinners.