Argyle - Four Seasons Aviara

The Argyle Steakhouse has just unveiled an exciting re-design, inspired in part by their unique locale beside the tidal wetlands of the Batiquitos Lagoon. Beverly Hills interior designer Cheryl Rowley has revitalized the interior to reflect 'California Coastal'. The new space boasts a modern and elegant ambiance. Creamy white wainscoting is paired with deep walnut and mahogany wood finishes as backdrop to the fresh update. During the day, the Argyle offers breakfast and lunch with light California specialties, including steak, pasta's, fresh seafood and a variety of salads and sandwiches. For dinner service the finest cuts of Black Angus Natural, California Brandt and American Wagyu beef combine with distinctive service in a rich, yet warm ambience. Adjoining lounge and library add to the experience with indoor or al fresco seating. Argyle offers a semi-private dining room accommodating up to 12 guests, and a Library Room accommodating up to 26 guests.