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|The best way to explain the philosophy behind Two Saints Cuisine is "Elegant Comfort Foods". We try our best to present dishes that promote the comfort factor in home cooking using superlative ingredients and progressive cooking techniques. We want our guests to feel as comfortable tasting our foods as they feel comfortable in our atmosphere. We offer a Four Course Prix Fixe menu for $33 Tuesday- Thursday & a full a la carte menu on Friday & Saturday|
|Hours:||Hours of operation: Dinner: Tuesday - Saturday 5:30 pm - 10:00 pm|
|Open Holidays:||New Year's Eve|
|GiftCards:||Two Saints Gift Cards are available in any denomination|
|Service:||Table, Take Out|
|Catering:||Full Service, Take Out|
|Catering Contact:||Sia Ayrom|
|Noise Level:||Conversation Possible|
|Seating:||Outdoor Seating, Chef's Table|
|Health Foods:||Low Carb, Low Fat, Sugar Free, MSG Free, Gluten Free, Dairy Free, Vegetarian, Vegan|
|Mini Menus:||Tasting Menu|
|Appetizer:||Truffled Onion Rings|
|Soup:||Crab & Corn Soup, Tomato Bisque|
|Salad:||Arugula, House, Caesar|
|Entree:||Pan Seared Half Chicken|
|Average Prices per person (excluding drinks & tax)|
|Payments:||Amex, VISA, MC, Discover|
|Private Rooms:||Entire Restaurant 48|
Last updated: 1/14/2013 10:37:24 AM
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