Chicago Pizza
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MY REVIEW: Great food, could be better service, the order was incorrect on the whole table, but we eat there at least once a month, probably will try againk because the food is GOOD.
Just the youngsters need to be more attentive in the order taking area, they will get it fairly quick.
NAME: North side Girl SUBMITTED: 10/26/2008 LAST VISIT WAS: oct 20, 2008 FREQUENCY: Visited 4-6 times
MY REVIEW: This is one of the few restaurants where they actually DO know my name. The pizza was so good we just had to get to know everyone. It's a family business, and they seem to take pride in their work. I don't want to eat pizza anywhere else now. I like the regular crust pizza. I really should try the other dishes, but it's hard to pass up the pizza.
NAME: Jackson SUBMITTED: 10/5/2008 LAST VISIT WAS: August/2008 FREQUENCY: Everybody here knows my name...
MY REVIEW: Extremely great pizza. Last time I went I had a Pizza Suprema, and I have to say that it was delicious. I've been there a few times and I have not been dissapointed yet. Hilda, which usually is always there at night, is really great. She'll make sure you aren't missing anything. So, overall this is one of the best, if not the best, pizza place I have been too.
NAME: pizzalover SUBMITTED: 8/1/2008 LAST VISIT WAS: 07/08 FREQUENCY: Visited 4-6 times
MY REVIEW: We frequent their other Chicago style restaurant on Airline and have always enjoyed it. My mother and I absolutely loved the deep dish pizza here. Yes, there was a wait, but it was well worth it. The waitress told us to call in next time, so I think I just might. Otherwise, hanging out at your table with the cute vintage decor and oldies music is also fun. We will be back again. This will definitely be a regular lunch spot.
NAME: lovestoeat SUBMITTED: 7/29/2008 LAST VISIT WAS: 07/08 FREQUENCY: Visited once
MY REVIEW: I decided to try Chicago Pizza which I pass weekly to and fro Canino Produce on Airline. I am a self-proclaimed pizza snob being from the northeast but decided to give this place a try. I was pleasantly surprised with the overall experience. We started with a Greek salad which was solid. the only disappointment was they did not have anchovies, which is ironic for a pizza place (more on that in a bit). the salad was served with an order to basic garlic bread, but it arrived yellow as if the butter/spread was simply spread on warmed bread. I asked if they could stick it under the broiler to brown it and they got it right this time.
We then went for the deep dish which does take about 40 minutes so you may either want to call ahead or at least order a salad to start. The variety of available toppings was impressive including sun dried tomatoes, kalamata olives, artichokes, red bell pepper as well as the standard meat offerings (we went all veggie), but again no anchovies. Pie was good and the medium (they have medium and large) was cut into 8 pieces and we finished 4 and took the rest to go, and with the salad were stuffed. Keep up the good work and add anchovies to the menu and serve the garlic bread nicely browned!
NAME: HoustonMaven SUBMITTED: 7/10/2008 LAST VISIT WAS: 07/08 FREQUENCY: Visited once
MY REVIEW: If you aren't sure what good pizza taste like - you've not been to Chicago Pizza. Wow. We had a party of 20 people with pizza and beer and spent under 250. I couldn't have thrown a party for that cost at my own home for that cost. Thanks to Hilda for taking such great care of the party. We never wanted for a thing. Thanks Hilda and thanks Chicago Pizza for great pizza. This place is a must for all pizza lovers!
NAME: Deanna B. SUBMITTED: 7/3/2008 LAST VISIT WAS: 07-02-2008 FREQUENCY: Visited once
MY REVIEW: Strong Points: Quality of food, location and very friendly staff
Weak Points: None
I am not an expert on Chicago style pizza but I have to say this is one of the best tasting pizzas in town. I usually prefer New York style pizza but my partner likes Chicago and when this place opened near our house he wanted to try it. The thick crust has a nice toasty brown color and it gave the pizza a great texture and good taste. The topping are fresh and not over loaded to where it makes the pizza soggy. All in all, an excellent pizza. We will be back especially since we live so close.
NAME: eatTX SUBMITTED: 6/30/2008 LAST VISIT WAS: 06/2008 FREQUENCY: Visited once
MY REVIEW: This is an Italian restaurant that you would probably drive right past. It is situated in a strip center, and not real impressive from the street. It opened this Spring, and I have yet to see it busy. I happened in one day, to check it out, and was stunned! The supreme pizza is delicious, substantial, not stingy like so many of the other pizza places. I went back for the lasagna. It, too, was great. I have been back several other times, and been very impressed each time, with the sole exception of the tortelini soup. It beats F*uzzy's Pizza, leaves S*tar Pizza hanging, and, although P*ink's Pizza was also very good when it first opened, it totally eclipses P*ink's Pizza. And, unlike those three places, it is very reasonably priced.
NAME: Kathy V SUBMITTED: 4/24/2008 LAST VISIT WAS: April 2008 FREQUENCY: Visited 4-6 times
MY REVIEW: Being born and bred in Chicago suburbs, I am always on the lookout for a good pizza in the Houston area. The typical chains don't cut the mustard on this one. My husband and I visited Chicago Pizza for the first time last week....We ordered the deep dish pizza.....When I took my first bite, I thought I was back home.....I finally found a very good deep dish chicago-style pizza in the Houston area. Let me tell you this....it is well worth the 30 minute drive to get there and then the wait for the pizza......
We will definitely be going back to this establishment!!
NAME: Double-D SUBMITTED: 4/9/2008 LAST VISIT WAS: 04/04/2008 FREQUENCY: Visited once
MY REVIEW: So far, the best pizza I have ever tasted. This is as close as you will get to Chicago style pizza in Houston. Great service, great prices, and great food. What more can you ask for?
NAME: angelica SUBMITTED: 4/8/2008 LAST VISIT WAS: 04/2008 FREQUENCY: Visited 2-3 times
MY REVIEW: Update to my previous review: They DO have deep dish, Chicago-style pizza. You just have to ask for it special, as it takes about 30 minutes to cook. If you don't ask for the deep dish, the default is regular crust pizza. The deep dish pizza is very good, as are several of the pastas I've tried. I'll definitely keep coming back.
NAME: Representinheightsfolifefoolz SUBMITTED: 3/27/2008 LAST VISIT WAS: 03/08 FREQUENCY: Visited 4-6 times
MY REVIEW: Checked this place out for the first time last night. I was somewhat disappointed that they don't serve actual deep dish Chicago style pizza is the deep black pans. However, they do serve very tasty pizzas. Their Italian sausage is very good. I will definitely be going back.
NAME: Representinheightsfolifefoolz SUBMITTED: 3/18/2008 LAST VISIT WAS: 03.08 FREQUENCY: Visited once
MY REVIEW: Great food, you'd never know by looking at the place. Rosie fixed a special salad for me at lucnh one day(she knows I am on a weight reduction system). The menu is very extensive. Great lunch specials, awesome pizza. The heights is lucky to have a new place to eat. I live in Cypress and travel to eat there.
NAME: sam SUBMITTED: 3/4/2008 LAST VISIT WAS: feb 2008 FREQUENCY: Visited 2-3 times
MY REVIEW: Visited last night for the first time. Excellent pizza! We tried the special (a little of everything) and the chicken, artichoke, spinach pizza. Both were very good. We will be back!
NAME: Native Houstonian SUBMITTED: 2/15/2008 LAST VISIT WAS: 2-2008 FREQUENCY: Visited once
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