Amedeo's Italian Restaurant & Bar
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MY REVIEW: The food is absolutley the best around. Why go downtown and pay a fortune when you can have better food here. All the servers seemed very friendly and eager to please. It has a nice "homey" feel. The Chef always has GREAT specials! The dessert variety could be a little better although, they do prepare special desserts sometimes. It's probbly better because I'm always too full. The barteneder can always satisfy your sweet tooth with a dessert martini. What a perfect end to an excellent experience!
NAME: jgirl SUBMITTED: 4/1/2008 LAST VISIT WAS: March/2008 FREQUENCY: Everybody here knows my name...
MY REVIEW: Me and my boyfriend went to Amedeo's for our anniversary dinner! The ambiance of the place was very intimate! The waiters seemed very attentive right from the start. Our glasses were never empty! The bread was excellent, as were the salads that came with the entree. I would opt for the Ceasar..it cost extra but it was deff. worth it! We didn't order any appetizers but they looked amazing! As for our entrees, we both ordered the same thing (Cheese Ravioli with Shrimp, Spinach, and Crab). My boyfirend is allergic to spinach so he ordered his without. I thought the entree was pretty good.. not the best I've ever had but worth what I paid for it. The ravioli was cooked perfectly and the shrimp tasted wonderful! There was a little too much spinach, but I guess it's better to have too much than too little. I think my boyfriend missed out a little by not have the spinach on his. He said it was missing something (I think it was the spinach)...but he still liked it! We decided to order a strawberry custard for dessert (my boyfriend's choice). I've never had a custard before, but I thought it was very nice. Light but filling. All in all, this restaurant is definetely worth a shot!
NAME: Amanda SUBMITTED: 6/27/2006 LAST VISIT WAS: June/2006 FREQUENCY: Visited once
MY REVIEW: Tony is always changing the menu so that there are plenty of delicious choices. He keeps his usual set menu items, thank heavens. At lunch for less then $8 you can get chicken marsala. It has a sauce so delectible that you will find yourself sopping it up with either the fresh bread or the garlic bread. Included with this meal is a wonderful salad & a side dish of pasta. Gee I am hungary just thinking about it. The service is always excellent & so is the wine selection. This is a real "don't miss". Better hurry!
NAME: Teri Rhodes-Cantu SUBMITTED: 7/25/2004 LAST VISIT WAS: 3/2004 FREQUENCY: Everybody here knows my name...
MY REVIEW: My boyfriend arranged my birthday dinner by preordering my favorite meal. Everyone was so friendly and different people from the restaurant stopped by to wish me happy birthday. The food was absolutely wonderful, the ambiance was intimate and friendly. Reservations are required.
NAME: Barbara SUBMITTED: 3/4/2004 LAST VISIT WAS: 9/2003 FREQUENCY: Visited once
MY REVIEW: An excellent stand-by - ever popular in the Humble/Kingwood area. Reliable and consistent in good Italian food and in a warm, welcoming atmosphere. The owner is on-site and cares about the satisfaction of his customers (and it shows). Bar is a favorite with locals. The "standard" menu could use some updating - but the weekly specials are the selections of choice.
NAME: lingeo SUBMITTED: 10/5/2003 LAST VISIT WAS: 09/03 FREQUENCY: Visited 4-6 times
MY REVIEW: Growing up in Kingwood, if you wanted excellent food and service, you had to head south, usually all the way to Houston. But since Amedeo's came, that is no longer true. From succulent Chilean sea bass, to the peppered filet, to my favorite pasta, tortellini Genovese, you will find peerless entrees in the region. The service is always excellent, which, for me, is imperative to a good meal. Mary - that's you !! They also have great special menus for Mother's day, valentines, etc. I will always dine there, and would highly recommend Amedeos to everyone! Loyal customer, Mike Gelat.
NAME: Mike Gelat SUBMITTED: 6/15/2003 LAST VISIT WAS: 3-03 FREQUENCY: Everybody here knows my name...
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