"Live Large, Love Big" Valentine's Day Menu
Feb. 14th & 15th from 5pm - 11pm
Eight-ounce filet & eight-ounce lobster tail $79
Steak toppings:
Oscar Style $15
Port-Foie Gras Butter $6
Optional lobster accompaniment:
Champagne Beurre Blanc $6
Dessert:
Godiva Chocolate Mousse Cake $12
Regular menu will also be available
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