Valentine's Day Lunch
See also Valentine's dinner menu
Thursday, February 14 - 11 am to 2:30 pm
$ 45
To Toast
Bellini 6
Amuse Bouche
Pani Poori
First Course
Langoustine & Cucumber Canapes with Thai Red Curry
or
Pistachio-crusted Goat Cheese with Tandoor Roasted Beets,
Arugula, Hydroponic Watercress, Avocado & Kumatoes
Second Course
Tandoor-roasted Salmon with Mixed Berry Chutney
or
Organic Chicken, Thigh, Leg & Breast marinated in Chipotle
or
Vegetarian Feast for the Laila or Majnu
Besan Kadi, Achari Karela, Aloo Methi, English Cucumber Raita
Saffron Rice Pulao, Daal Makhni & Kalonji Naan
Dessert
Mishti Doi
with Fresh Berries
or
Medley of Handmade Sorbets
with Fresh Berries
Passion Fruit Jellies
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