Thanksgiving Dinner 2012
All Thanksgiving orders must be placed by Saturday, November 18, 2012.
A 50% deposit is required. Final payment is due on pick up.
All orders will be available for pick up between 9:00 AM and 4:00 PM, Wednesday, November 21, 2012 and between 9:00 AM and Noon, Thursday, November 22, 2012.
Pick your turkey
Traditional herb and butter basted oven roasted turkey
Peking lacquered oven roasted turkey
Pick your 2 sides
Good old fashion green beans casserole
Buttermilk and sour cream mashed potato
Oven roasted vegetable medley
Homemade mac and cheese
Wild mushroom risotto
All dinner will be accompanied with cranberry and walnut chutney, Cognac and peppercorn gravy and homemade yeast rolls
Pick your dessert
Classic pecan pie
Pumpkin mousse and raspberry cheesecake
Sweet potato pie
Cinnamon apple pie
Turkey breast only (serves 4) - $75.00
Whole turkey (serves up to 8) - $150.00
Whole turkey (serves up to 12, include 2 pies) - $200.00
Sides by the quart = $8.00; Quart of Gravy = $8.00; Whole Pie (serves 8) = $24.00
Please contact Michael Nee at 713.533.9318 for orders or further questions.