Super Bowl Platters
WE OFFER:
PICK UP FROM OUR SHOP
DELIVERY/ DROP-OFF
FULL SERVICE WITH OUR STAFF
Chilled Spring Rolls
Served with A Delicious Asian Peanut Sauce
$60.00/Medium Platter 40 Halves (Teriyaki Chicken or Vegetarian)
$65.00/Medium Platter 40 Halves (Shrimp)
$95.00/Large Platter 65 Halves (Teriyaki Chicken or Vegetarian)
$105.00/Large Platter 65 Halves (Shrimp)
Chicken Tenders (Sesame or Parmesan)
Natural Chicken Tenders Rolled In Fresh Bread Crumbs with Sesame Seeds or Parmesan Served with Honey Mustard Sauce
$105.00/Medium Platter 60 Pieces
$148.75/Large Platter 85 Pieces
Brie En Croute
Double Cream Brie Cheese Layered with Apricot Orange Marmalade, Enveloped In Puff Pastry, Decorated with Pastry Flowers and Baked Till Golden Brown
$65.00 Serves 20 to 30
Steak Satay
Skewered Marinated Beef
Grilled to Perfection Served with Asian Peanut Dipping Sauce
$125.00/Medium Platter 50 Skewers
$187.50/Large Platter 75 Skewers
Miniature Empanadas
Mini Savory Empanadas Filled with Choice of Blackened Chicken or Black Bean and Corn Served with Avocado Cilantro Cream
$97.50/Medium Platter 50 Pieces
$145.00/Large Platter 75 Pieces
Mini Pinwheels
Medium Platter (50 Pieces)
$97.50/Pulled Roasted Chicken or roasted Turkey or Baked Ham
$137.50/Smoked Salmon
Garden Raw Vegetable Platter
Baby Carrots, Celery, Grape Tomatoes, English Cucumbers, Butter Radishes and Jicama Served with Herbed Ranch Dip or Spinach Dip
$29.50/Small Serves 12 - 15
$48.00/Medium Serves 20 - 25
$65.00/Large Serves 30 - 35
Green and White Raw Vegetable Platter
Blanched Crisp French Green Beans, English Cucumbers, Endive, Snow Peas and Jicama Served with A Sun-Dried Tomato Dip
$65.00/Medium Platter Serves 25
Soho Fresh Fruit Platter
A Bountiful Assortment of Seasonal Fresh Fruits, Sliced or Cubed Garnished with Berries and Seedless Grapes
$45.00/Small Serves 10 to 15
$60.00/Medium Serves 20 to 25
$75.00/Large Serves 30 to 35
Rustic Cheese Platter
Cocktail Cuts Cheeses Including Cream Havarti, Black Wax Cheddar and Swiss Garnished with Seasonal Berries and Grapes
$3.50/Guest Minimum 25
Artisan Cheese Platter
Chef?s Selection of Cheese Wedges Such As French Brie, English Blue, Smoked Gouda and Goat Cheese Garnished with Seasonal Berries and Seedless Grapes Served with Water Crackers
$4.50/Guest Minimum 25 Guests
European Cheese Platter
Chef?s Selections of Cheeses Such As Double Cream Brie, Smoked Cheddar, Gorgonzola, Parmesan, Manchego and Goat Cheese Garnished with Seasonal Berries and Seedless Grapes Served with Water Crackers
$6.75/Guest Minimum 25 Guests
Marinated Skewered Orange Glazed Fresh Salmon Pieces; Baked Till Tender
$122.50/Medium Platter (45 Pieces)
$162.50/Large Tray (60 Pieces)
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