Christmas Eve Specials
December 24, 2012 - 4PM - 11PM
Lobster Bisque
a light, homemade cream soup
Branzino
whole Mediterranean sea bass filleted tableside
served with a medley of fresh vegetables
Grilled Lobster Tail
20 oz. lobster tail served with garlic butter, potato
medly and grilled asparagus
Grilled Ribeye
stuffed with goat cheese and topped with a shallot demi-glace
served with sauteed spinach and roasted potatoes
ORDER FROM OUR REGULAR MENU OR ENJOY ONE OF OUR FABULOUS SPECIALS!
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